Special Raisin Pie Recipe

Name: Special Raisin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/2 cups raisins; 2 cups water; 1/3 cup packed brown sugar; 1/3 cup sugar; 1/8 teaspoon salt; 2 tablespoons plus 1-1/2 teaspoons cornstarch; 1/4 cup cold water; 2 tablespoons lemon juice; 1 tablespoon orange juice; 2 teaspoons grated orange zest; 1 teaspoon grated lemon zest; 1/2 teaspoon rum extract; Pastry for double-crust pie (9 inches); 2 tablespoons butter

Servings: persons

2-1/2 cups raisins
2 cups water
1/3 cup packed brown sugar
1/3 cup sugar
1/8 teaspoon salt
2 tablespoons plus 1-1/2 teaspoons cornstarch
1/4 cup cold water
2 tablespoons lemon juice
1 tablespoon orange juice
2 teaspoons grated orange zest
1 teaspoon grated lemon zest
1/2 teaspoon rum extract
Pastry for double-crust pie (9 inches)
2 tablespoons butter

1
In a small saucepan, combine raisins and water. Bring to a boil; cook 2 minutes. Add sugars and salt; cook until sugars are dissolved. Combine cornstarch and cold water until smooth; gradually stir into the pan. Cook and stir for 2 minutes or until thickened and bubbly. Remove from the heat; stir in the juices, zests and extract.
2
Roll out half of the pastry to fit a 9-in. pie plate; transfer pastry to pie plate. Fill with raisin mixture. Dot with butter.
3
Roll out remaining pastry; make a lattice crust. Trim, seal and flute edges. Bake at 375u00b0 for 35-40 minutes or until crust is golden brown and filling is bubbly, covering edges with foil during the last 10 minutes. Cool on a wire rack. Refrigerate leftovers.

218

kcal

Calories

Fat

Carbs

Fat Carbs

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2-1/2 cups raisins, 2 cups water, 1/3 cup packed brown sugar, 1/3 cup sugar, and more.

Yes, Special Raisin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Special Raisin Pie

How did you like this recipe?

Frequently Asked Questions