Special Occasion Recipe

Name: Special Occasion
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 8 hand size flounder fillets; 1 (6 oz.) can crab meat; 2 c. Pepperidge Farm stuffing; 1 Tbsp. olive oil; 1/4 c. chopped celery; 1/4 c. chopped green onions; 1/2 Tbsp. garlic; 1 egg; salt and pepper to taste; paprika, parsley and baby shrimp for garnish (optional)

Servings: persons

8 hand size flounder fillets
1 (6 oz.) can crab meat
2 c. Pepperidge Farm stuffing
1 Tbsp. olive oil
1/4 c. chopped celery
1/4 c. chopped green onions
1/2 Tbsp. garlic
1 egg
salt and pepper to taste
paprika, parsley and baby shrimp for garnish (optional)

1
Preheat oven to 400u00b0.
2
Prepare shallow baking dish or pan by spraying lightly with Pam cooking spray.
3
Carefully wash flounder fillets; rinse in diluted lemon juice (one part lemon, three parts juice).
4
Pat dry with paper towels.
5
Rub with olive oil; season with salt and pepper.
6
Place 4 fillets in prepared baking dish. Combine stuffing mix, chopped vegetables, crab meat and egg; mixture will be loose.
7
Spoon on top of flounder in baking dish. Carefully place remaining fillets on top of stuffing, pressing ends of top and bottom fillets together.
8
Using a knife, cut a 2-inch slit in top fillets.
9
If desired, garnish with paprika, parsley, baby shrimp and any remaining stuffing.
10
Bake for 15 to 18 minutes, or until stuffing is lightly browned.
11
Remove from oven; sprinkle with the juice of half a lemon.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 hand size flounder fillets, 1 (6 oz.) can crab meat, 2 c. Pepperidge Farm stuffing, 1 Tbsp. olive oil, and more.

Yes, Special Occasion falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Special Occasion

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