Special K Loaf

Name: Special K Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup Margarine; 1 cup Chopped onion; 1 cup Pecans; 3 tsp McKay's Chicken Seasoning; 1 packages George Washington Broth; 6 Eggs; 1/2 cup Milk; 1 quart Cottage cheese; 3 1/2 cup Special K cereal; 1 packages Vege ground beef

Eats Now Editorial Team · 682 kcal · Soups & Stews

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Special K Loaf – a delicious recipe with Margarine, onion, Pecans, Washington Broth, Eggs, Milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 cup Margarine
1 cup Chopped onion
1 cup Pecans
3 tsp McKay's Chicken Seasoning
1 packages George Washington Broth
6 Eggs
1/2 cup Milk
1 quart Cottage cheese
3 1/2 cup Special K cereal
1 packages Vege ground beef

1
Preheat oven to 350.
2
Saute onions, pecans, chicken seasoning, and broth in margarine.
3
Beat eggs and milk together with diced soy meat and remaining ingredients.
4
Bake in well-greased large flat pan at 350 for 1-1.5 hours.
5
Top will be dark brown when finished baking.

682

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cup Margarine, 1 cup Chopped onion, 1 cup Pecans, 3 tsp McKay's Chicken Seasoning, and more.

Yes, Special K Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
682 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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