How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Special Hash Brown Potatoes(Microwave) ?

You need 7 ingredients. The key ingredients include: 1 (24 oz.) pkg. frozen shredded hash browns, 1 1/2 c. evaporated milk (can use skim evaporated milk), 1 tsp. salt, 1 Tbsp. chopped chives, and more.

Is Special Hash Brown Potatoes(Microwave) suitable as breakfast?

Yes, Special Hash Brown Potatoes(Microwave) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Special Hash Brown Potatoes(Microwave) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Special Hash Brown Potatoes(Microwave) Recipe

Name: Special Hash Brown Potatoes(Microwave)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (24 oz.) pkg. frozen shredded hash browns; 1 1/2 c. evaporated milk (can use skim evaporated milk); 1 tsp. salt; 1 Tbsp. chopped chives; 1/4 c. butter or margarine; 1/3 c. grated Parmesan cheese; paprika

Start your day right with this Special Hash Brown Potatoes(Microwave) recipe. Made with browns, milk, salt and chives. Easy step-by-step instructions in…

This Special Hash Brown Potatoes(Microwave) relies on simple, everyday ingredients such as salt, chopped chives, butter or margarine and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 249 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 (24 oz.) pkg. frozen shredded hash browns
1 1/2 c. evaporated milk (can use skim evaporated milk)
1 tsp. salt
1 Tbsp. chopped chives
1/4 c. butter or margarine
1/3 c. grated Parmesan cheese
paprika

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Quick Info

Servings
4 servings
Calories
249 kcal
Category
Breakfast

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