Special Chocolate Cheesecake Recipe

Name: Special Chocolate Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup crushed chocolate wafer; 3 tablespoons melted butter; 3 (250 g) packages cream cheese, softened; ¾ cup sugar; 3 large eggs; 90 g semisweet chocolate, melted; 90 g white chocolate, melted; 1 teaspoon vanilla; ¾ cup whipping cream; 180 g semisweet chocolate, chopped

Servings: persons

1 cup crushed chocolate wafer
3 tablespoons melted butter
3 (250 g) packages cream cheese, softened
¾ cup sugar
3 large eggs
90 g semisweet chocolate, melted
90 g white chocolate, melted
1 teaspoon vanilla
¾ cup whipping cream
180 g semisweet chocolate, chopped

1
["Crust:.", "Combine crumbs& butter and press onto the bottom of a 9"" Buttered springform Pan.", "Bake at 350F for 10 minutes, remove from oven and turn heat up to 425F.", "Filling:.", "With an electric mixer blend together the cream cheese and sugar.", "Add eggs one at a time, mixing well after each egg.", "Add vanilla.", "Remove half the batter to another bowl.", "To one batch of the batter add the melted white chocolate, blend with the batter.", "To the other half blend in the melted semi-sweet chocolate.", "Pour the dark chocolate batter into the crumb crust and spread evenly.", "Spoon the white batter carefully over top.", "Bake at 425F for 10 minutes.", "Reduce heat to 250F Bake 30-35 minutes or until the cake centre is barely firm.", "Remove from oven and run a knife around sides.", "Let cool completely before removing the sides.", "Glaze:.", "Bring cream to a simmer over low heat.", "Add chopped chocolate and stir until melted.", "Spoon over the cake."]

1561

kcal

Calories

104

Fat

133

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup crushed chocolate wafer, 3 tablespoons melted butter, 3 (250 g) packages cream cheese, softened, ¾ cup sugar, and more.

Yes, Special Chocolate Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Special Chocolate Cheesecake

How did you like this recipe?

Frequently Asked Questions