How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Special Chef'S Salad?

You need 10 ingredients. The key ingredients include: 2 c. bite-size lettuce, 1 (3 oz.) pkg. cream cheese, cubed, 1/2 c. chopped green pepper, 1/2 c. halved cucumber slices, and more.

Is Special Chef'S Salad suitable as salads?

Yes, Special Chef'S Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Special Chef'S Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Special Chef'S Salad Recipe

Name: Special Chef'S Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. bite-size lettuce; 1 (3 oz.) pkg. cream cheese, cubed; 1/2 c. chopped green pepper; 1/2 c. halved cucumber slices; 1 c. ham, cut in strips; 2 c. bite size spinach; 1/2 c. shredded carrot; 2 hard-cooked eggs, chopped; 1 small onion, sliced; Oil and Vinegar Dressing (recipe follows)

Fresh, crisp and full of flavor — this Special Chef'S Salad is a must-try. Made with bite-size lettuce, cream cheese, green pepper and ham. Easy step-by…

This Special Chef'S Salad relies on simple, everyday ingredients such as bite-size lettuce, chopped green pepper, halved cucumber slices and ham, cut in strips. It comes together quickly and makes 4 servings, at about 333 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Special Chef'S Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions