How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Special Calf Liver With Onions, Mushrooms & Sour Cream?

You need 8 ingredients. The key ingredients include: 1 1/2 lbs calf liver or 1 1/2 lbs baby beef liver, cut into 1 inch strips, 1/2 teaspoon salt, 1 dash cayenne pepper, 1/4 cup butter (or bacon drippings), and more.

Is Special Calf Liver With Onions, Mushrooms & Sour Cream suitable as meat & poultry?

Yes, Special Calf Liver With Onions, Mushrooms & Sour Cream falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Special Calf Liver With Onions, Mushrooms & Sour Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Special Calf Liver With Onions, Mushrooms & Sour Cream Recipe

Name: Special Calf Liver With Onions, Mushrooms & Sour Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs calf liver or 1 1/2 lbs baby beef liver, cut into 1 inch strips; 1/2 teaspoon salt; 1 dash cayenne pepper; 1/4 cup butter (or bacon drippings); 2 onions, thinly sliced; 1 (8 ounce) can sliced mushrooms, undrained; 2 cups sour cream; 1 teaspoon Worcestershire sauce

Special Calf Liver With Onions, Mushrooms & Sour Cream – a delicious recipe with baby beef, salt, cayenne pepper, butter, onions, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lbs calf liver or 1 1/2 lbs baby beef liver, cut into 1 inch strips
1/2 teaspoon salt
1 dash cayenne pepper
1/4 cup butter (or bacon drippings)
2 onions, thinly sliced
1 (8 ounce) can sliced mushrooms, undrained
2 cups sour cream
1 teaspoon Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
793 kcal
Category
Meat & Poultry

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Special Calf Liver With Onions, Mushrooms & Sour Cream

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