How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Special Black-Eyed Peas?

You need 6 ingredients. The key ingredients include: 2 (1 lb. 7 oz.) cans Ranch Style black-eyed peas, 1/4 lb. bacon, 2 c. chopped celery, 2 c. chopped bell pepper, and more.

Is Special Black-Eyed Peas suitable as meat & poultry?

Yes, Special Black-Eyed Peas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Special Black-Eyed Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Special Black-Eyed Peas Recipe

Name: Special Black-Eyed Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (1 lb. 7 oz.) cans Ranch Style black-eyed peas; 1/4 lb. bacon; 2 c. chopped celery; 2 c. chopped bell pepper; 2 c. chopped onion; 2 c. diced tomatoes (it's spicier if you use Ro-Tel with green chiles)

Special Black-Eyed Peas – a delicious recipe with black-eyed peas, bacon, celery, bell pepper, onion, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (1 lb. 7 oz.) cans Ranch Style black-eyed peas
1/4 lb. bacon
2 c. chopped celery
2 c. chopped bell pepper
2 c. chopped onion
2 c. diced tomatoes (it's spicier if you use Ro-Tel with green chiles)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
320 kcal
Category
Meat & Poultry

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Special Black-Eyed Peas

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