How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Special" Baked Potatoes With Caviar And Lox?

You need 8 ingredients. The key ingredients include: 2 russet potatoes, 3/4 cup sour cream, 1 (3 ounce) package cream cheese, softened, 1/4 cup butter, and more.

Is "Special" Baked Potatoes With Caviar And Lox suitable as general?

Yes, "Special" Baked Potatoes With Caviar And Lox falls under the General category and is a great choice for this type of meal.

How do I store leftover "Special" Baked Potatoes With Caviar And Lox?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Special" Baked Potatoes With Caviar And Lox Recipe

Name: "Special" Baked Potatoes With Caviar And Lox
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 russet potatoes; 3/4 cup sour cream; 1 (3 ounce) package cream cheese, softened; 1/4 cup butter; 4 green onions, chopped; salt and ground black pepper to taste; 4 ounces thinly sliced lox; 2 ounces caviar

"Special" Baked Potatoes With Caviar And Lox – a delicious recipe with potatoes, sour cream, cream cheese, butter, green onions, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 russet potatoes
3/4 cup sour cream
1 (3 ounce) package cream cheese, softened
1/4 cup butter
4 green onions, chopped
salt and ground black pepper to taste
4 ounces thinly sliced lox
2 ounces caviar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
353 kcal
Category
General

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"Special" Baked Potatoes With Caviar And Lox

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