Sparkly Star of David Cupcakes

1. 1

   Use a serrated knife to trim top of each cupcake to make level.

2. 2

   Using an offset spatula, spread each cupcake with a smooth layer of buttercream.

3. 3

   When ready to serve, lay a six-sided star cookie cutter on top of a cupcake.

4. 4

   Using a small spoon, fill inside cutter completely with sprinkles in an even layer.

5. 5

   (For best results, do not overfill, as the star may lose its shape once the cutter is removed.)

6. 6

   Carefully lift cookie cutter, and repeat with remaining cupcakes.

* Per serving · 4 servings · Values may vary.

No additional tips available.