Sparkling Blueberry Lemonade

1. 1

   Put the sugar, lemon juice, lemon zest and blueberries in a blender or food processor. Blitz until the mixture is smooth.

2. 2

   If you wish your lemonade to be pulp-free, strain the mixture through a tea strainer or drive, otherwise pour the mixture into a 2-quart pitcher.

3. 3

   Add the sparkling water and stir to combine. Fill the pitcher with ice and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.