Spareribs And String Beans

1. 1

   In large pot, brown ribs.

2. 2

   Add onion, cooking for a few minutes.

3. 3

   Add tomato sauce; mix and let cook, covered, for about 15 to 20 minutes.

4. 4

   If using fresh string beans, you can add them now, cover and let cook until meat and string beans are tender, about an hour, stirring occasionally.

5. 5

   If using canned string beans, add 1/2 hour or so before done.

6. 6

   Salt and pepper to taste. Serve with Italian bread for dunking.

* Per serving · 4 servings · Values may vary.

No additional tips available.