Spanish Sauce

Name: Spanish Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 green tomatoes; 6 large cucumbers; 6 green peppers; 6 red peppers (sweet); 6 large onions; 1 (6 oz.) jar French's mustard; 2 Tbsp. turmeric; handful of salt; 6 c. sugar; 1 qt. vinegar; 1 c. flour; 1 pt. vinegar

Eats Now Editorial Team · 1865 kcal · General

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Spanish Sauce – a delicious recipe with green tomatoes, cucumbers, green peppers, red peppers, onions, turmeric. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 green tomatoes
6 large cucumbers
6 green peppers
6 red peppers (sweet)
6 large onions
1 (6 oz.) jar French's mustard
2 Tbsp. turmeric
handful of salt
6 c. sugar
1 qt. vinegar
1 c. flour
1 pt. vinegar

1
Grind tomatoes, cucumbers, onions, green peppers and red peppers and put in kettle; add mustard, turmeric, salt, sugar and 1 quart vinegar.
2
Boil together flour mixed with 1 pint vinegar. Stir until creamy and add to first mixture and boil 5 minutes longer.
3
Put in jars and seal with rings and bands or seal with paraffin.

1865

kcal

Calories

Fat

456

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 6 green tomatoes, 6 large cucumbers, 6 green peppers, 6 red peppers (sweet), and more.

Yes, Spanish Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1865 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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