How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Rice Skillet Dinner?

You need 12 ingredients. The key ingredients include: 1 (15 ounce) can black beans, rinsed and drained, 1 cup frozen whole kernel corn, 1 cup frozen blanched edamame, 1 (14 1/2 ounce) can diced tomatoes with green chilies, and more.

Is Spanish Rice Skillet Dinner suitable as soups & stews?

Yes, Spanish Rice Skillet Dinner falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spanish Rice Skillet Dinner?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Rice Skillet Dinner Recipe

Name: Spanish Rice Skillet Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can black beans, rinsed and drained; 1 cup frozen whole kernel corn; 1 cup frozen blanched edamame; 1 (14 1/2 ounce) can diced tomatoes with green chilies; 1 cup water; 1 cup quick-cooking white rice, mix (I used Royal Blend by Texmati); ½ teaspoon cumin; 1 teaspoon oregano; 1 (10 3/4 ounce) can condensed tomato soup; ⅓ cup chopped nuts (I used Brazil nuts); ⅔ cup grated colby-monterey jack cheese; hot sauce (optional)

Spanish Rice Skillet Dinner

Eats Now Editorial Team · 341 kcal · Soups & Stews

Spanish Rice Skillet Dinner – a delicious recipe with black beans, kernel corn, frozen blanched edamame, tomatoes, water, white rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Spanish Rice Skillet Dinner

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