Spanish Rice

Name: Spanish Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/3 cup water; Step 1:; 1/2 medium green pepper, diced; 1/2 medium white or yellow onion, diced; 1/2 celery stalk, diced; 1/4 tsp lite salt; Step2:; 2 small tomatoes, chopped; 2/3 cup uncooked brown or white rice; 1/4 tsp chili powder; freshly ground black pepper; dash of hot sauce

Eats Now Editorial Team · 126 kcal · Soups & Stews

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Spanish Rice – a delicious recipe with water, green pepper, white, celery stalk, salt, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1-1/3 cup water
Step 1:
1/2 medium green pepper, diced
1/2 medium white or yellow onion, diced
1/2 celery stalk, diced
1/4 tsp lite salt
Step2:
2 small tomatoes, chopped
2/3 cup uncooked brown or white rice
1/4 tsp chili powder
freshly ground black pepper
dash of hot sauce

1
1. In a medium saucepan, combine water, green pepper, onion, celery, and salt. Bring to a boil. Then, reduce heat and cover. Simmer for 5 min.
2
2. Stir in tomatoes, rice, chili powder, pepper, and hot sauce. Return to boil. Reduce heat to low; cover and simmer approx 20 min or until liquid is absorbed.
3
3. Serve and enjoy!

126

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1-1/3 cup water, Step 1:, 1/2 medium green pepper, diced, 1/2 medium white or yellow onion, diced, and more.

Yes, Spanish Rice falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
126 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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