Spanish Rice

1. 1

   In heavy skillet, heat cooking oil until hot.

2. 2

   Add rice and stir until browned.

3. 3

   Add ground beef and cook until red is gone and meat is almost done.

4. 4

   Add onions and peppers and saute for a few minutes.

5. 5

   Add tomatoes and salt and pepper to taste.

6. 6

   Add enough water to keep it from sticking as it cooks.

7. 7

   Cook until rice is done.

* Per serving · 4 servings · Values may vary.

No additional tips available.