How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Peanut Cookies?

You need 8 ingredients. The key ingredients include: 1 1/2 cups firmly packed brown sugar, 1/2 cup Land O Lakes Butter, softened, 1/2 cup shortening, 2 Land O Lakes Eggs, and more.

Is Spanish Peanut Cookies suitable as baking & desserts?

Yes, Spanish Peanut Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spanish Peanut Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spanish Peanut Cookies Recipe

Name: Spanish Peanut Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups firmly packed brown sugar; 1/2 cup Land O Lakes Butter, softened; 1/2 cup shortening; 2 Land O Lakes Eggs; 2 teaspoons vanilla; 2 cups all-purpose flour; 1/2 teaspoon baking soda; 1 3/4 cups salted Spanish peanuts

Spanish Peanut Cookies – a delicious recipe with brown sugar, Butter, shortening, Eggs, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 cups firmly packed brown sugar
1/2 cup Land O Lakes Butter, softened
1/2 cup shortening
2 Land O Lakes Eggs
2 teaspoons vanilla
2 cups all-purpose flour
1/2 teaspoon baking soda
1 3/4 cups salted Spanish peanuts

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Quick Info

Servings
4 servings
Calories
1174 kcal
Category
Baking & Desserts

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