How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Meatballs?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 1 small onion, 1 tsp. chili powder, 1/4 tsp. pepper, and more.

Is Spanish Meatballs suitable as meat & poultry?

Yes, Spanish Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spanish Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Meatballs Recipe

Name: Spanish Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 small onion; 1 tsp. chili powder; 1/4 tsp. pepper; 2 Tbsp. rice; 1/2 tsp. salt; 1 egg; 1 Tbsp. tomato sauce

Spanish Meatballs – a delicious recipe with ground beef, onion, chili powder, pepper, rice, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 small onion
1 tsp. chili powder
1/4 tsp. pepper
2 Tbsp. rice
1/2 tsp. salt
1 egg
1 Tbsp. tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
358 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spanish Meatballs

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