How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Meatballs?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1/2 c. cracker crumbs, 1/2 c. chopped onions, 1/2 c. uncooked rice, and more.

Is Spanish Meatballs suitable as meat & poultry?

Yes, Spanish Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spanish Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Meatballs Recipe

Name: Spanish Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1/2 c. cracker crumbs; 1/2 c. chopped onions; 1/2 c. uncooked rice; 2 eggs; 1/2 tsp. salt; 1/2 tsp. pepper; 1 can condensed tomato soup

Spanish Meatballs – a delicious recipe with ground beef, cracker crumbs, onions, rice, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
1/2 c. cracker crumbs
1/2 c. chopped onions
1/2 c. uncooked rice
2 eggs
1/2 tsp. salt
1/2 tsp. pepper
1 can condensed tomato soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
642 kcal
Category
Meat & Poultry

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Spanish Meatballs

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