How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Lima Beans?

You need 9 ingredients. The key ingredients include: 1/4 c. chopped onion, 1/4 c. chopped bell pepper, 1/4 c. butter, 2 1/2 c. tomatoes, and more.

Is Spanish Lima Beans suitable as meat & poultry?

Yes, Spanish Lima Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spanish Lima Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Lima Beans Recipe

Name: Spanish Lima Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. chopped onion; 1/4 c. chopped bell pepper; 1/4 c. butter; 2 1/2 c. tomatoes; 5 c. Bush's best green and white lima beans, drained; 1 (12 oz.) tin corned beef, cut in large dices; 1 tsp. salt; 1 tsp. sugar; 1/2 tsp. pepper

Spanish Lima Beans – a delicious recipe with onion, bell pepper, butter, tomatoes, beans, beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. chopped onion
1/4 c. chopped bell pepper
1/4 c. butter
2 1/2 c. tomatoes
5 c. Bush's best green and white lima beans, drained
1 (12 oz.) tin corned beef, cut in large dices
1 tsp. salt
1 tsp. sugar
1/2 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
594 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spanish Lima Beans

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