How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Lamb Chops?

You need 9 ingredients. The key ingredients include: 4 lamb leg chops, 1 onion, sliced, 1 green capsicum, sliced (bell pepper), 150 g mushrooms, sliced, and more.

Is Spanish Lamb Chops suitable as meat & poultry?

Yes, Spanish Lamb Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spanish Lamb Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Lamb Chops Recipe

Name: Spanish Lamb Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lamb leg chops; 1 onion, sliced; 1 green capsicum, sliced (bell pepper); 150 g mushrooms, sliced; 1 (420 g) can whole canned tomatoes; 1/4 cup dry white wine; 1/4 teaspoon dried basil; 1/4 teaspoon oregano; 1 tablespoon fresh parsley, chopped

Spanish Lamb Chops – a delicious recipe with chops, onion, green, mushrooms, tomatoes, white wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 lamb leg chops
1 onion, sliced
1 green capsicum, sliced (bell pepper)
150 g mushrooms, sliced
1 (420 g) can whole canned tomatoes
1/4 cup dry white wine
1/4 teaspoon dried basil
1/4 teaspoon oregano
1 tablespoon fresh parsley, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
319 kcal
Category
Meat & Poultry

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Spanish Lamb Chops

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