How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Gold Cake?

You need 5 ingredients. The key ingredients include: 1 pkg. white cake mix, 4 eggs, 3/4 c. orange juice, 1/2 c. oil, and more.

Is Spanish Gold Cake suitable as baking & desserts?

Yes, Spanish Gold Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spanish Gold Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spanish Gold Cake Recipe

Name: Spanish Gold Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. white cake mix; 4 eggs; 3/4 c. orange juice; 1/2 c. oil; 1 pkg. lemon instant pudding mix

Spanish Gold Cake – a delicious recipe with white cake mix, eggs, orange juice, oil, lemon instant pudding mix. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. white cake mix
4 eggs
3/4 c. orange juice
1/2 c. oil
1 pkg. lemon instant pudding mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
444 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spanish Gold Cake

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