Name: Spanish Franks
Yield: 4 servings
Ingredients: 8 frankfurters, cut in small pieces; 1/4 c. shortening or salad oil; 1/2 c. diced green peppers; 1 medium onion, chopped; 1 1/3 c. precooked rice; 1 3/4 c. hot water; 2 cans (8 oz. each) tomato sauce; 1 tsp. salt; dash of hot pepper

Spanish Franks – a delicious recipe with frankfurters, shortening, green peppers, onion, rice, water. Easy to follow and perfect for any occasion.

Servings: 4 persons

8 frankfurters, cut in small pieces
1/4 c. shortening or salad oil
1/2 c. diced green peppers
1 medium onion, chopped
1 1/3 c. precooked rice
1 3/4 c. hot water
2 cans (8 oz. each) tomato sauce
1 tsp. salt
dash of hot pepper

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spanish Franks

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