How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Eggplant And Rice?

You need 9 ingredients. The key ingredients include: 3 Tbsp. butter or margarine, 3 c. eggplant, sliced, 1 large onion, 2 c. peeled and chopped tomatoes, and more.

Is Spanish Eggplant And Rice suitable as vegetarian?

Yes, Spanish Eggplant And Rice falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spanish Eggplant And Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Eggplant And Rice Recipe

Name: Spanish Eggplant And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter or margarine; 3 c. eggplant, sliced; 1 large onion; 2 c. peeled and chopped tomatoes; 1 tsp. salt; 1/2 tsp. black pepper; 2 Tbsp. light brown sugar; 2 c. cooked long grain rice; 1/2 tsp. garlic

Spanish Eggplant And Rice – a delicious recipe with butter, eggplant, onion, tomatoes, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 Tbsp. butter or margarine
3 c. eggplant, sliced
1 large onion
2 c. peeled and chopped tomatoes
1 tsp. salt
1/2 tsp. black pepper
2 Tbsp. light brown sugar
2 c. cooked long grain rice
1/2 tsp. garlic

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Quick Info

Servings
4 servings
Calories
614 kcal
Category
Vegetarian

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Spanish Eggplant And Rice

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