How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Dip?

You need 9 ingredients. The key ingredients include: 3/4 to 1 lb. ground beef, 1 (15 1/2 oz.) can refried beans, 8 oz. tomato sauce, 1 pkg. taco seasoning mix (Lawry's), and more.

Is Spanish Dip suitable as snacks & appetizers?

Yes, Spanish Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Spanish Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spanish Dip Recipe

Name: Spanish Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 3/4 to 1 lb. ground beef; 1 (15 1/2 oz.) can refried beans; 8 oz. tomato sauce; 1 pkg. taco seasoning mix (Lawry's); 1/4 c. chopped onion; 1/2 tsp. dry mustard; 1 tsp. chili powder; cheese; 8 oz. sour cream

Spanish Dip – a delicious recipe with ground beef, beans, tomato sauce, taco seasoning mix, onion, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3/4 to 1 lb. ground beef
1 (15 1/2 oz.) can refried beans
8 oz. tomato sauce
1 pkg. taco seasoning mix (Lawry's)
1/4 c. chopped onion
1/2 tsp. dry mustard
1 tsp. chili powder
cheese
8 oz. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Roasted Tomato Salsa
Hot Peanut Dip
Salsa Egg Sufflee
Hot Onion and Cheese Dip

Spanish Dip

How did you like this recipe?

Frequently Asked Questions