Bake this irresistible Spanish Cornbread at home. Made with cornmeal mix, homogenized milk, American cheese and cream-style. Easy step-by-step instructi…
This Spanish Cornbread relies on simple, everyday ingredients such as cornmeal mix, homogenized milk, american cheese and small can cream-style corn. It comes together quickly and makes 4 servings, at about 473 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026