How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Corn Bread?

You need 9 ingredients. The key ingredients include: 1 c. self-rising meal, 3/4 c. oil, 2 Tbsp. sugar, 2 Tbsp. flour, and more.

Is Spanish Corn Bread suitable as general?

Yes, Spanish Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Spanish Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spanish Corn Bread Recipe

Name: Spanish Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 c. self-rising meal; 3/4 c. oil; 2 Tbsp. sugar; 2 Tbsp. flour; 1 c. green pepper, chopped; 2 eggs; 1 c. onion, chopped; 1 c. buttermilk; 1 c. shredded cheese (keep half of cheese back)

Spanish Corn Bread – a delicious recipe with meal, oil, sugar, flour, green pepper, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. self-rising meal
3/4 c. oil
2 Tbsp. sugar
2 Tbsp. flour
1 c. green pepper, chopped
2 eggs
1 c. onion, chopped
1 c. buttermilk
1 c. shredded cheese (keep half of cheese back)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Spanish Corn Bread

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