How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Chicken and Rice?

You need 8 ingredients. The key ingredients include: 1- 1/2 pound Cubed Chicken Breasts, 1- 1/2 cup Long Grain Rice, 1 can (15 Oz. Can) Black Beans, Drained And Rinsed, 2 cans (11 Oz. Can) Mexi-corn, and more.

Is Spanish Chicken and Rice suitable as meat & poultry?

Yes, Spanish Chicken and Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spanish Chicken and Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Chicken and Rice Recipe

Name: Spanish Chicken and Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1- 1/2 pound Cubed Chicken Breasts; 1- 1/2 cup Long Grain Rice; 1 can (15 Oz. Can) Black Beans, Drained And Rinsed; 2 cans (11 Oz. Can) Mexi-corn; 1 can (10 Oz. Can) Ro-Tel Tomatoes; 2- 1/2 cups Chicken Broth; 1 package (1 Oz.) Taco Seasoning; 2 cups Shredded Mexican Blend Cheese

Spanish Chicken and Rice – a delicious recipe with Chicken Breasts, Rice, Black Beans, corn, Ro-Tel Tomatoes, Chicken Broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1- 1/2 pound Cubed Chicken Breasts
1- 1/2 cup Long Grain Rice
1 can (15 Oz. Can) Black Beans, Drained And Rinsed
2 cans (11 Oz. Can) Mexi-corn
1 can (10 Oz. Can) Ro-Tel Tomatoes
2- 1/2 cups Chicken Broth
1 package (1 Oz.) Taco Seasoning
2 cups Shredded Mexican Blend Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
763 kcal
Category
Meat & Poultry

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Spanish Chicken and Rice

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