How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Chicken?

You need 13 ingredients. The key ingredients include: 1 medium onion, chopped, butter, for sauteing, 1 (10 ounce) can cream of mushroom soup, 1 (10 ounce) can cream of chicken soup, and more.

Is Spanish Chicken suitable as meat & poultry?

Yes, Spanish Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spanish Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Chicken Recipe

Name: Spanish Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; butter, for sauteing; 1 (10 ounce) can cream of mushroom soup; 1 (10 ounce) can cream of chicken soup; 1 pint tomatoes; 1 (4 ounce) can green chili salsa; 1 tablespoon chili powder; 1 teaspoon oregano; 1 teaspoon cumin powder; 1 cup chicken broth; 8 chicken breasts, boiled,deboned and cut in large pieces; 1 package flour tortilla, torn into bite-size pieces; cheddar cheese, grated

Spanish Chicken

Eats Now Editorial Team · 2116 kcal · Meat & Poultry

Spanish Chicken – a delicious recipe with onion, butter, cream of mushroom soup, cream of chicken soup, tomatoes, green chili salsa. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Spanish Chicken

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