How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Cheesecake?

You need 8 ingredients. The key ingredients include: 1 container ricotta cheese, 3 eggs, 1 cup granulated sugar, 5 5/8 tablespoons butter room temperature, and more.

Is Spanish Cheesecake suitable as baking & desserts?

Yes, Spanish Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spanish Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spanish Cheesecake Recipe

Name: Spanish Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 container ricotta cheese; 3 eggs; 1 cup granulated sugar; 5 5/8 tablespoons butter room temperature; 6 3/8 tablespoons flour; 1 tablespoon ground cinnamon; 1 lemon; salt

Spanish Cheesecake – a delicious recipe with ricotta cheese, eggs, sugar, butter, flour, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 container ricotta cheese
3 eggs
1 cup granulated sugar
5 5/8 tablespoons butter room temperature
6 3/8 tablespoons flour
1 tablespoon ground cinnamon
1 lemon
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
589 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spanish Cheesecake

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