How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 onion, chopped, 1 (7 3/4 oz.) can tomato soup, 1 can cream of mushroom soup, and more.

Is Spanish Casserole suitable as soups & stews?

Yes, Spanish Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spanish Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Casserole Recipe

Name: Spanish Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 onion, chopped; 1 (7 3/4 oz.) can tomato soup; 1 can cream of mushroom soup; 1/2 to 1 Tbsp. red chili powder; 1 small pkg. corn tortilla chips; 8 oz. Longhorn cheese; 1 (4 oz.) can chopped green chilies

Spanish Casserole – a delicious recipe with ground beef, onion, tomato soup, cream of mushroom soup, red chili powder, corn tortilla chips. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1/2 onion, chopped
1 (7 3/4 oz.) can tomato soup
1 can cream of mushroom soup
1/2 to 1 Tbsp. red chili powder
1 small pkg. corn tortilla chips
8 oz. Longhorn cheese
1 (4 oz.) can chopped green chilies

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
560 kcal
Category
Soups & Stews

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Spanish Casserole

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