How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spaghetti With Tuna And Lemon?

You need 12 ingredients. The key ingredients include: 500 g spaghetti, 2 tablespoons olive oil, 2 garlic cloves, peeled and chopped, 4 tablespoons parsley, finely chopped, and more.

Is Spaghetti With Tuna And Lemon suitable as seafood?

Yes, Spaghetti With Tuna And Lemon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spaghetti With Tuna And Lemon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti With Tuna And Lemon Recipe

Name: Spaghetti With Tuna And Lemon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g spaghetti; 2 tablespoons olive oil; 2 garlic cloves, peeled and chopped; 4 tablespoons parsley, finely chopped; 1 anchovy packed in oil, drained and chopped; 1/2 red chile, chopped; 200 g tuna in vegetable oil (good italian brand); 1 lemon, juice of; 125 g butter; fresh parmesan cheese; salt; fresh black pepper

Spaghetti With Tuna And Lemon

Eats Now Editorial Team · 1041 kcal · Seafood

Spaghetti With Tuna And Lemon – a delicious recipe with olive oil, garlic, parsley, anchovy, red chile, tuna. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Spaghetti With Tuna And Lemon

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