How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spaghetti With Red Vegetable Sauce?

You need 13 ingredients. The key ingredients include: 1 tablespoon oil, 5 ounces carrots peeled and finely diced, 9 ounces celery finely diced, 1 onion finely chopped, and more.

Is Spaghetti With Red Vegetable Sauce suitable as pasta & noodles?

Yes, Spaghetti With Red Vegetable Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spaghetti With Red Vegetable Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti With Red Vegetable Sauce Recipe

Name: Spaghetti With Red Vegetable Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon oil; 5 ounces carrots peeled and finely diced; 9 ounces celery finely diced; 1 onion finely chopped; 1 clove garlic peeled and crushed; 5 ounces eggplant finely diced; 5 ounces zucchini finely diced; 14 ounces tomatoes cans; chili sauce to taste; 1 dash Tabasco; 10 ounces spaghetti; 4 sprigs fresh basil cut into strips; 1 ounce Parmesan or vegan alternative, shaved

Spaghetti With Red Vegetable Sauce

Eats Now Editorial Team · 133 kcal · Pasta & Noodles

Spaghetti With Red Vegetable Sauce – a delicious recipe with oil, carrots, celery, onion, clove garlic, zucchini. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Spaghetti With Red Vegetable Sauce

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