Spaghetti With Prawns In Tomato Sauce Recipe

Name: Spaghetti With Prawns In Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 None yellow pepper, deseeded and finely diced; 1 None onion, peeled and finely chopped; 5 tbsp olive oil; 2 None bay leaves; 1 tbsp oregano, finely chopped; 1 tbsp tomato puree; 2 cans (425g each) tomatoes; 150 ml vegetable stock; 1 pinch caster sugar; 400 g spaghetti; 12 None raw prawns, peeled; 1 clove garlic, peeled and finely chopped; 25 g rocket; 75 ml orange juice; 1/2 None orange, zested

Servings: persons

1 None yellow pepper, deseeded and finely diced
1 None onion, peeled and finely chopped
5 tbsp olive oil
2 None bay leaves
1 tbsp oregano, finely chopped
1 tbsp tomato puree
2 cans (425g each) tomatoes
150 ml vegetable stock
1 pinch caster sugar
400 g spaghetti
12 None raw prawns, peeled
1 clove garlic, peeled and finely chopped
25 g rocket
75 ml orange juice
1/2 None orange, zested

1
For tomato sauce, heat 3 tbsp olive oil in a saucepan and sweat onion until soft. Add bay leaves and oregano and cook briefly. Add tomato paste, tomatoes and stock. Crush tomatoes, bring to a boil and simmer for 15 mins. Season and add sugar.
2
Meanwhile, cook spaghetti in boiling salted water according to package directions. Drain.
3
Heat 2 tbsp olive oil in a pan, saute peppers and set aside. Add prawns and saute for 3 mins. Add garlic and cook for 1 min. Season, remove from heat and set aside.
4
To finish, add pepper to tomato sauce along with orange juice and zest and cook until peppers are heated through. Toss with spaghetti and arugula and top with prawns.

345

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 None yellow pepper, deseeded and finely diced, 1 None onion, peeled and finely chopped, 5 tbsp olive oil, 2 None bay leaves, and more.

Yes, Spaghetti With Prawns In Tomato Sauce falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti With Prawns In Tomato Sauce

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