How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spaghetti With Marinated Tomatoes?

You need 12 ingredients. The key ingredients include: 1 lb. (2 large or 4 medium) ripe tomatoes, cut into 1/2-inch dice, 1/4 c. slivered fresh basil leaves, 4 scallions, thinly sliced, 2 Tbsp. olive oil, and more.

Is Spaghetti With Marinated Tomatoes suitable as pasta & noodles?

Yes, Spaghetti With Marinated Tomatoes falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spaghetti With Marinated Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti With Marinated Tomatoes Recipe

Name: Spaghetti With Marinated Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. (2 large or 4 medium) ripe tomatoes, cut into 1/2-inch dice; 1/4 c. slivered fresh basil leaves; 4 scallions, thinly sliced; 2 Tbsp. olive oil; 1/2 tsp. grated lemon zest; 1 Tbsp. lemon juice; 1/2 tsp. salt; 1/2 tsp. pepper; 1/2 c. yellow peppers, diced; 1/2 tsp. garlic powder (optional); spaghetti; grated Parmesan cheese

Try this homemade Spaghetti With Marinated Tomatoes recipe the whole family will love. Made with tomatoes, basil, scallions and olive oil. Easy step-by-…

This Spaghetti With Marinated Tomatoes relies on simple, everyday ingredients such as slivered fresh basil leaves, scallions, thinly sliced, olive oil and grated lemon zest. It comes together quickly and makes 4 servings, at about 102 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spaghetti With Marinated Tomatoes

Tips for the best results

Variations & substitutions

My Personal Notes

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