Try this homemade Spaghetti with garlic and olive oil recipe the whole family will love. Made with extra virgin olive oil, garlic, parsley and red peppe…
This Spaghetti with garlic and olive oil relies on simple, everyday ingredients such as package of spaghetti, extra virgin olive oil, garlic cloves thinly sliced and chopped fresh parsley. It comes together quickly and makes 4 servings, at about 465 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026