Spaghetti With Fresh Tomatoes & Mussels Recipe

Name: Spaghetti With Fresh Tomatoes & Mussels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 4 teaspoons minced garlic; 2 tablespoons fresh thyme leaves; 2 cups finely chopped onions; 2 lbs fresh mussels, scrubbed and debearded (discard any that are open); 1 ½ cups white wine; ½ cup heavy cream; 8 roma tomatoes, roughly chopped; ½ teaspoon chili flakes; 2 tablespoons chopped fresh flat leaf parsley; ¼ cup parmesan cheese; salt & pepper

Servings: persons

2 tablespoons olive oil
4 teaspoons minced garlic
2 tablespoons fresh thyme leaves
2 cups finely chopped onions
2 lbs fresh mussels, scrubbed and debearded (discard any that are open)
1 ½ cups white wine
½ cup heavy cream
8 roma tomatoes, roughly chopped
½ teaspoon chili flakes
2 tablespoons chopped fresh flat leaf parsley
¼ cup parmesan cheese
salt & pepper

1
Bring large pot of water to boil.
2
Heat 1/2 olive oil in large pot.
3
Add 1/2 garlic & onion as well as the thyme.
4
Add mussels and mix well.
5
Add wine and cream.
6
Cover with lid and steam 4-5 minutes.
7
Discard any that do not open.
8
In another pot add rest of oil, garlic and onion.
9
Saute lightly.
10
Do not brown.
11
Add tomatoes and chili flakes.
12
Saute till tomatoes release their juices.
13
(about 2 min).
14
Pour liquid from mussels over tomatoes and simmer about 3 minutes.
15
Cook spaghetti in water until al dente about 3 minutes.
16
Drain pasta and mix with tomatoes and mussels.
17
season to taste with salt & pepper.
18
Sprinkle with parsley and cheese.

298

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tablespoons olive oil, 4 teaspoons minced garlic, 2 tablespoons fresh thyme leaves, 2 cups finely chopped onions, and more.

Yes, Spaghetti With Fresh Tomatoes & Mussels falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti With Fresh Tomatoes & Mussels

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