Spaghetti With Bacon

1. 1

   Preheat oven to 350u00b0. Cook spaghetti according to package directions for al dente.

2. 2

   In a large skillet, cook bacon and onion over medium heat until bacon is crisp, stirring occasionally; drain. Stir in tomatoes and tomato sauce; bring to a boil.

3. 3

   Drain spaghetti; transfer to a greased 11x7-in. baking dish. Spread sauce over top. Bake, covered, 40-45 minutes or until bubbly.

* Per serving · 4 servings · Values may vary.

No additional tips available.