Try this homemade Spaghetti Viennese recipe the whole family will love. Made with butter, feta cheese, garlic and basil. Easy step-by-step instructions …
This Spaghetti Viennese relies on simple, everyday ingredients such as butter, (or more) garlic, minced, pint half and half and parmesan cheese. It comes together quickly and makes 4 servings, at about 287 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026