Spaghetti Supreme

Name: Spaghetti Supreme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1/2 c. chopped onion; 1/2 c. chopped celery; 1 clove garlic, minced; 1/4 c. butter; 2 (8 oz.) cans tomato sauce; 1/2 tsp. salt; 2/3 c. sliced mushrooms; 1/4 c. grated Parmesan cheese; 1/4 c. Romano cheese; 1/2 lb. cooked Italian spaghetti; 1 c. shrimp (canned, fresh or frozen shrimp)

Eats Now Editorial Team · Pasta & Noodles

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Spaghetti Supreme – a delicious recipe with onion, celery, clove garlic, butter, tomato sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1/2 c. chopped onion
1/2 c. chopped celery
1 clove garlic, minced
1/4 c. butter
2 (8 oz.) cans tomato sauce
1/2 tsp. salt
2/3 c. sliced mushrooms
1/4 c. grated Parmesan cheese
1/4 c. Romano cheese
1/2 lb. cooked Italian spaghetti
1 c. shrimp (canned, fresh or frozen shrimp)

1
Saute onion, celery, garlic, two cheeses and mushrooms in butter until tender.
2
Add tomato sauce and seasonings.
3
Add shrimp.
4
Simmer 15 to 20 minutes. Add 1 tomato sauce can of water if too thick.
5
Pour mixture over cooked spaghetti.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. chopped onion, 1/2 c. chopped celery, 1 clove garlic, minced, 1/4 c. butter, and more.

Yes, Spaghetti Supreme falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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