Spaghetti Stroganoff

Name: Spaghetti Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 6 oz. spaghetti, broke in 2-inch lengths, cooked; 1 lb. ground beef; 2 tsp. oil; 2 tsp. flour; 2 c. water; 1 tsp. salt; 1/4 tsp. pepper; 1 (1 1/2 oz.) pkg. dry onion soup mix; 1 c. sour cream; chopped parsley

Eats Now Editorial Team · Pasta & Noodles

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Spaghetti Stroganoff – a delicious recipe with ground beef, oil, flour, water, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

6 oz. spaghetti, broke in 2-inch lengths, cooked
1 lb. ground beef
2 tsp. oil
2 tsp. flour
2 c. water
1 tsp. salt
1/4 tsp. pepper
1 (1 1/2 oz.) pkg. dry onion soup mix
1 c. sour cream
chopped parsley

1
Fry beef in oil.
2
Add flour and blend.
3
Add water, salt, pepper and onion soup mix.
4
Stir until thickened.
5
Combine sour cream with spaghetti and meat mixture.
6
Pour into 2-quart casserole.
7
Sprinkle parsley over surface.
8
Bake at 350u00b0 for 30 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 oz. spaghetti, broke in 2-inch lengths, cooked, 1 lb. ground beef, 2 tsp. oil, 2 tsp. flour, and more.

Yes, Spaghetti Stroganoff falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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