Spaghetti Sauce - Crock-Pot

1. 1

   Brown ground beef.

2. 2

   While ground beef is browning, cut up bell pepper and onion and cook with meat.

3. 3

   In a crock-pot, mix both cans of tomato sauce, can of tomato paste and browned meat with bell pepper and onion.

4. 4

   Cover with water and mix together.

5. 5

   Slow cook for 1 hour.

6. 6

   After 1 hour of cooking, stir in pack of spaghetti sauce seasoning.

7. 7

   Cook ingredients for an additional hour.

8. 8

   Serve over cooked spaghetti noodles.

* Per serving · 4 servings · Values may vary.

No additional tips available.