How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spaghetti Sauce?

You need 11 ingredients. The key ingredients include: 1 (28 ounce) can whole Italian tomatoes (I use San Marzano), 2 (28 ounce) cans tomato puree (I use Contadina), 1 medium onion, 3 -4 garlic cloves, and more.

Is Spaghetti Sauce suitable as pasta & noodles?

Yes, Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spaghetti Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti Sauce Recipe

Name: Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (28 ounce) can whole Italian tomatoes (I use San Marzano); 2 (28 ounce) cans tomato puree (I use Contadina); 1 medium onion; 3 -4 garlic cloves; 1 tablespoon dried basil; 1 tablespoon dried oregano; 2 bay leaves; 1 teaspoon dried red pepper flakes (or to taste); 1/2 cup white wine (optional) or 1/2 cup red wine (optional); 1 beef bouillon cube (optional); salt

Spaghetti Sauce

Eats Now Editorial Team · 207 kcal · Pasta & Noodles

Spaghetti Sauce – a delicious recipe with Italian tomatoes, tomato puree, onion, garlic, basil, oregano. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Spaghetti Sauce

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