Spaghetti Sauce

Name: Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 5 c. onions, diced; 7 cloves garlic, chopped; 27 c. tomato juice (from fresh tomatoes); 7 c. water; 7 bay leaves; 1 1/4 c. sugar; 5 tsp. pepper; 13 beef bouillon cubes; 54 oz. tomato paste; 7 tsp. basil; 5 tsp. oregano; 5 Tbsp. salt

Eats Now Editorial Team · Pasta & Noodles

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Spaghetti Sauce – a delicious recipe with onions, garlic, tomato juice, water, bay leaves, sugar. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

5 c. onions, diced
7 cloves garlic, chopped
27 c. tomato juice (from fresh tomatoes)
7 c. water
7 bay leaves
1 1/4 c. sugar
5 tsp. pepper
13 beef bouillon cubes
54 oz. tomato paste
7 tsp. basil
5 tsp. oregano
5 Tbsp. salt

1
Simmer all ingredients for 2 hours.
2
Put in jars; seal. Process in hot water bath for 10 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 5 c. onions, diced, 7 cloves garlic, chopped, 27 c. tomato juice (from fresh tomatoes), 7 c. water, and more.

Yes, Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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