Spaghetti Sauce

Name: Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion; 1 green pepper; 1 lb. ground beef; 1 medium can mushrooms; 2 cans tomato sauce; 2 cans tomatoes; 1 large can Ragu spaghetti sauce; 1/2 to 1 tsp. garlic powder; 1 tsp. sugar; 1 tsp. salt; 1/2 tsp. oregano; red pepper to taste

Eats Now Editorial Team · 407 kcal · Pasta & Noodles

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Spaghetti Sauce – a delicious recipe with onion, green pepper, ground beef, mushrooms, tomato sauce, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 onion
1 green pepper
1 lb. ground beef
1 medium can mushrooms
2 cans tomato sauce
2 cans tomatoes
1 large can Ragu spaghetti sauce
1/2 to 1 tsp. garlic powder
1 tsp. sugar
1 tsp. salt
1/2 tsp. oregano
red pepper to taste

1
In frying pan, mix onion, green pepper, ground beef and mushrooms.
2
Cook until ground beef is done.
3
Add remaining ingredients and simmer for 3 hours uncovered.

407

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 onion, 1 green pepper, 1 lb. ground beef, 1 medium can mushrooms, and more.

Yes, Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
407 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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