Spaghetti Sauce Recipe

Name: Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 3 (14 oz.) cans diced tomatoes; 2 (6 oz.) cans tomato paste; 1 (8 oz.) can tomato sauce; 1 medium onion (white or yellow); 5 cloves garlic; 3/4 c. red or cooking wine; 1/2 tsp. thyme; 2 bay leaves, crushed; 1/4 tsp. sage; 1 Tbsp. oregano; 1 c. water; 1 Tbsp. soy sauce; 1 lb. Polish or German sausage; 1 lb. fresh mushrooms; salt and pepper to taste; sugar; 1 lb. hamburger or deer meat; 3 oz. Mozzarella cheese

Servings: persons

3 (14 oz.) cans diced tomatoes
2 (6 oz.) cans tomato paste
1 (8 oz.) can tomato sauce
1 medium onion (white or yellow)
5 cloves garlic
3/4 c. red or cooking wine
1/2 tsp. thyme
2 bay leaves, crushed
1/4 tsp. sage
1 Tbsp. oregano
1 c. water
1 Tbsp. soy sauce
1 lb. Polish or German sausage
1 lb. fresh mushrooms
salt and pepper to taste
sugar
1 lb. hamburger or deer meat
3 oz. Mozzarella cheese

1
Place all tomatoes in a large cooking pot.
2
Cut up onion and garlic; simmer in olive oil until they just begin to smell (be careful not to overcook these!).
3
Place garlic and onion in cooking pot.
4
Add next 10 ingredients (wine through salt and pepper) to cooking pot.
5
With so many tomatoes, there will be an acid taste, so add just enough sugar to balance it out.
6
Bring sauce to a quick boil for 5 minutes, stirring often.
7
Lower the temperature; simmer for 1 to 2 hours.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 3 (14 oz.) cans diced tomatoes, 2 (6 oz.) cans tomato paste, 1 (8 oz.) can tomato sauce, 1 medium onion (white or yellow), and more.

Yes, Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti Sauce

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