Spaghetti Sauce Recipe

Name: Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large cans tomato puree; 2 large cans tomatoes (not whole or sections); 3 large or 6 small cans tomato paste; 1 bulb garlic; 1 green pepper; 1 large onion; bacon and/or Italian sausage (optional); 1 tsp. thyme (not powdered); 1 Tbsp. sweet basil leaves; bay leaves (about 4, depending on size); 1 Tbsp. Italian seasoning; 1 Tbsp. parsley flakes; 1 Tbsp. celery flakes; 1 Tbsp. oregano

Servings: persons

2 large cans tomato puree
2 large cans tomatoes (not whole or sections)
3 large or 6 small cans tomato paste
1 bulb garlic
1 green pepper
1 large onion
bacon and/or Italian sausage (optional)
1 tsp. thyme (not powdered)
1 Tbsp. sweet basil leaves
bay leaves (about 4, depending on size)
1 Tbsp. Italian seasoning
1 Tbsp. parsley flakes
1 Tbsp. celery flakes
1 Tbsp. oregano

1
Finely chop onion, garlic and green pepper.
2
Brown same in a little olive oil.
3
If using bacon or sausage, brown with the onion, garlic and green pepper.
4
Open puree, tomatoes and paste and put into large pot.
5
Rinse cans with a little water and add; add the browned onion, garlic, green pepper, etc.
6
Add all spices. Bring to a boil; reduce heat and simmer about 6 hours.
7
Wine or additional water may need to be added.
8
Tastes better if left to sit in refrigerator overnight.

100

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 large cans tomato puree, 2 large cans tomatoes (not whole or sections), 3 large or 6 small cans tomato paste, 1 bulb garlic, and more.

Yes, Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaghetti Sauce

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