Spaghetti Sauce

1. 1

   Brown meat and mash (no big chunks).

2. 2

   Add onions, garlic and flour, salt it.

3. 3

   Add garlic powder.

4. 4

   Mix tomato paste with 1 can water.

5. 5

   Mix tomato puree with 2 cans water.

6. 6

   Pour over meat mixture.

7. 7

   Then add sugar and hot sauce, stir well.

8. 8

   Bring to boil. Cook slow.

9. 9

   Stir every 20 minutes.

10. 10

    Cook 6 hours.

No nutritional information available.

No additional tips available.