Spaghetti Salad

1. 1

   boil water add salt for pasta

2. 2

   place pasta in boiling water don't over cook al dente

3. 3

   while pasta boils chop up your veggies keep the the same size, chunky or small dice but keep same size

4. 4

   once done mix veggies and dressing in pasta and mix well

5. 5

   Add seasoning, the whole container a mix well, then refrigerate, serve cold enjoy!!

6. 6

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No additional tips available.