How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spaghetti Salad?

You need 10 ingredients. The key ingredients include: 1 (8 oz.) spaghetti, long and broken in 2-inch pieces, 1 bunch green onions, 1 large bell pepper, 3 large tomatoes, and more.

Is Spaghetti Salad suitable as pasta & noodles?

Yes, Spaghetti Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Spaghetti Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Spaghetti Salad Recipe

Name: Spaghetti Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) spaghetti, long and broken in 2-inch pieces; 1 bunch green onions; 1 large bell pepper; 3 large tomatoes; 1 small box Velveeta cheese; 1 large jar pimentos; juice of 1/2 lemon; 4 Tbsp. Worcestershire sauce; same amount celery and onion; Tabasco, salt, pepper and red pepper to taste

Fresh, crisp and full of flavor — this Spaghetti Salad is a must-try. Made with green onions, bell pepper, tomatoes and Velveeta cheese. Easy step-by-st…

This Spaghetti Salad relies on simple, everyday ingredients such as bunch green onions, large bell pepper, large tomatoes and small box velveeta cheese. It comes together quickly and makes 4 servings, at about 103 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spaghetti Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions